CHRISTMAS
What’s trending: “White Christmas” is a popular theme this year, where everything from the food to the decor is all-white. It’s a clean, photogenic look that works with any style and is absolutely timeless, plus it’s easy to create. Signature bars organized around a single theme are also popular, with styles ranging from modern and sophisticated to rustic and simple, with cocktails to match.
Top decor: It’s all about simplicity this year. Deck the tree in all-white decorations to set the tone. Gifts can be beautifully wrapped in white paper, so they can serve as decor at parties before they’re opened on Christmas morning.
Recipe suggestions: Beautifully styled and presented food always elevates a celebration. To keep with the theme of simplicity, purchase rather than make your food, and display it really well for an elegant look without all the work. For hosts who wish to bake, try making gingerbread reindeer, espresso Kahlua balls or peanut butter holiday blossoms.
Top etiquette tip: If you’re attending a work-related holiday party, don’t post photos of your boss or coworkers on social media without asking them first.
NEW YEAR’S EVE
What’s trending: Champagne and dessert parties are popular this year, as well as interactive desserts, starting with the old classics — fondue and s’mores. DIY bubble bars are also “popping” up.
Top decor: No New Year’s party is complete without a confetti bar. Set out a few glass vases or apothecary jars filled with confetti. Include treat bags and scoops, and invite guests to mix their own confetti to toss at midnight.
Recipe suggestions: Try roasted holiday nuts with lemon & rosemary, classic profiteroles, and festive Jello vodka shots.
Top etiquette tip: Put your cell phone on vibrate! Enjoy the company of the people you’re with — it might even be an excellent New Year’s resolution.
All information is from www.evitegatherings.com. For more party planning tips, decor ideas and recipes, please visit www.evitegatherings.com.
